CONFECTIONERY
Artistic Chocolates from Kamakura, Starting with Careful Selection of Ingredients
A specialty shop that elevates the finest ingredients, found by visiting orchards and fields nationwide, into chocolate using cacao grown on managed farms in Colombia. They also provide support, such as technical education, to cacao farmers. Many fans eagerly await the once-a-year "Aroma Nama Chocolate" collection. Along with unique flavors, the package design brimming with "Sensitivity" is another highlight. Chocolates made in the Kamakura atelier have earned high praise, such as being selected as souvenirs for world leaders visiting the G20 Osaka Summit and the Enthronement Ceremony.
Contact
Please note: The information published is based on data as of the magazine’s release in May 2024.